| 000 | 01033nam a2200289 a 4500 | ||
|---|---|---|---|
| 008 | 120229s2010^^^^fr^a^^^^^^^^^^000^0^fre^^ | ||
| 020 | _a9782759206100 | ||
| 035 | _aMX001001493428 | ||
| 040 |
_aDLC _bspa _cDLC _dDLC _dUNAMX |
||
| 050 | 0 |
_aHD9000.5 _bR37 |
|
| 082 | 0 | 0 |
_a338.1/9 _223 |
| 100 | 1 |
_aRastoin, Jean-Louis, _eautor |
|
| 245 | 1 | 3 |
_aLe systeme alimentaire mondial : _bconcepts et methodes, analyses et dynamiques / _cJean-Louis Rastoin, Gerard Ghersi ; preface d'Olivier De Schutter |
| 264 | 1 |
_aVersailles : _bQuae, _c2010 |
|
| 300 |
_axvi, 565 páginas : _bilustraciones |
||
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
||
| 338 |
_avolumen _2rdacarrier |
||
| 490 | 0 | _aSyntheses | |
| 650 | 0 |
_aAbastecimiento de alimentos _xCooperación internacional |
|
| 650 | 0 | _aConsumo de alimentos | |
| 650 | 0 | _aIndustrias agrícolas | |
| 650 | 0 | _aIndustria alimentaria | |
| 700 | 1 |
_aGhersi, Gerard, _eautor |
|
| 700 | 1 |
_aDe Schutter, d'Olivier, _eprologuista |
|
| 830 | 0 |
_aSyntheses, _x1777-4624 |
|
| 999 |
_c10789 _d10789 |
||